INGREDIENTS
4 flounder fillets
1/4 cup butter, melted???? ?
2/3 cup grated Parmesan cheese
1 cup panko breadcrumbs
Salt
Pepper, freshlyground
1 TBSP thyme
DIRECTIONS
Preheat oven to 400- degrees.
Lightly grease a large, shallow baking dish.
Arrange flounder fillets on prepared baking dish and brush with 1 TBSP butter.
Combine remaining 3 TBSP butter with breadcrumbs, Parmesan cheese, salt, pepper and thyme in a bowl.
Sprinkle mixture over flounder.
Bake until fish flakes easily with a fork, 15 to 20 minutes.
Carefully transfer fillets to a plate with a spatula.
Serves 4.
