INGREDIENTS
1/4 cup fresh lime juice
2-1/2 Tbs. sugar
2 Tbs. fish sauce
1-1/2 tsp. rice vinegar
1-1/2 tsp. coarsely chopped fresh cilantro
1 tsp. minced garlic
1/2 tsp. minced fresh hot red or green chile, such as cayenne, Thai bird, or serrano
DIRECTIONS
Combine all the ingredients in a small bowl and stir until the sugar is dissolved. Let stand at least 30 minutes before serving to let the flavors develop and blend.
