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Seafood Pizza

1 1/2 cups peeled cooked shrimp
1 cup crabmeat
1 1/2 cups mozzarella cheese, shredded
1/4 cup grated parmesan cheese or 1/4 cup romano cheese
4 cloves garlic, minced
1 tsp. minced parsley
Olive oil
1 pizza dough, either homemade or bought

Saute garlic in olive oil for several minutes.
Add shrimp and crabmeat, mixing well with garlic and olive oil.
Add parsley.
Sprinkle 1/2 cup mozzarella cheese on pizza crust.
Place crab/shrimp mixture on crust.
Cover with remaining cheeses.
Bake until crust is golden brown and cheese is melted and bubbling, about 15 minutes.
Cut and serve with cocktail sauce.

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